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Cover Crops and Dryland Wheat? Challenge Accepted.

Archived Content

This blog was published more than three years ago and is considered archived. It is not actively updated and may not reflect current policies or practices. However, some of the content may still be useful. 

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From the kitchen table to the boardroom table, the USDA brings people together across the nation for: healthier food, natural resources and people; a stronger agricultural industry; and economic growth, jobs and innovation. Each Friday, meet those farmers, producers and landowners through our #Fridaysonthefarm stories. Visit local farms, ranches, forests and resource areas where USDA customers and partners do right and feed everyone.

This Friday, meet Noah Williams and learn how he's using data and experimentation to manage cover crops where they're far from common: a dryland wheat operation in The Dalles, Oregon.  

View the interactive, multi-media #Fridaysonthefarm story.

Access a text-only version of the story.